|
KMID : 1011620020180060619
|
|
Korean Journal of Food and Cookey Science
2002 Volume.18 No. 6 p.619 ~ p.624
|
|
|
Soboru bread enriched with dietary fibers extracted from Kombu
|
|
Han Kyung-Hee
Choi Mee-Sook
Ahn Chae-Kyung
Youn Mi-Ja
Song Tae-Hee
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|